Hi everyone. Due to difficulties brought on by Brexit, we are closing our UK shop. We will of course honor all existing orders (a few of which seem to be caught up in customs) and make sure you either get your jamon or a refund. Thank you for your patronage and your patience. We apologize for any inconvenience.

Best,
The JamonExperts Team - Ramon, Josep, and Josh

Prim Iberico Tenderloin

£77,00 – £125,00

Known as Lomo Iberico in Spanish, these tasty tenderloin sausages are cured for at least four months. Slice thin and savor. Great as an apertif. Pairs nicely with red wine.

Additional information

Weight N/A
Dimensions N/A
Weight

1.5 – 1.6 kg, 700-800g

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